L or l – liter.
What is LS in food?
HF, high-fat; HS, high-salt; LF, low-fat; LS, low-salt.
What does OC mean in cooking?
This page is about the meanings of the acronym/abbreviation/shorthand OC in the Miscellaneous field in general and in the Food & Nutrition terminology in particular. Original Combo. Miscellaneous » Food & Nutrition.
What does Based mean in cooking?
Cooking base, sometimes called soup base, is a concentrated flavoring compound used in place of stock for the creation of soups, sauces, and gravies. Since it can be purchased rather than prepared fresh, it is commonly used in restaurants where cost is a more important factor than achieving haute cuisine.
What does FG mean in cooking?
fg, f.g. Few grains. fl, fl. Fluid. fl oz, fl.
Does VG mean vegan or vegetarian?
• The letter V.
Most vegan icons include the letter V. Sometimes, they also include other letters, such as: “VE.” “VG.” “VGN.” Sometimes on restaurant menus, “V” will mean vegetarian, while “VE” means vegan.
H (Nuts) L (Celery) M (Mustard) N (Sesame seed) O (Sulphur dioxide and sulphites)
What is an SA at a restaurant?
Server’s Assistant (S.A.)
The primary purpose of the position is to maintain excellent customer service in its atmosphere, to ensure guest satisfaction and a future return. Quick Apply.
What does MOD mean in restaurants?
1. MOD. Made on Demand + 1. Pizza, Demand, Business.
What is the base of a soup called?
Mirepoix is the flavor base for a wide variety of Western dishes: stocks, soups, stews and sauces.
What does Based mean TikTok?
The word ‘based’ on TikTok means to be yourself without worrying how other people may perceive you. Rapper Lil B said based means “being yourself and not caring what others think of you, to carry yourself with swagger.”
Is meat a base?
Certain food groups are considered acidic, alkaline, or neutral: Acidic: meat, poultry, fish, dairy, eggs, grains, alcohol. Neutral: natural fats, starches, and sugars.
What does t mean in cooking?
Teaspoon = t. or tsp. Tablespoon = T. or tbsp. Cup = C. or c. Pint = pt. Quart = qt.
What does TSO stand for in food?
|TSO||Trichuris Suis Ova (pig whipworm eggs)|
|TSO||Total Store Ordering (SPARC architecture consistency model)|
|TSO||Taipei Symphony Orchestra (Taiwan)|
|TSO||Technical Service Order|
What does DD mean in cooking?
Deep Dish. Nutrition, Victual, Diet.
A dairy free diet (DF) concerns individuals who want to avoid yogurt, milk and cheeses and is usually followed by those of you who are lactose intolerant. There is also an egg free diet (EF) and a nut free diet (NF) that concerns individuals who are allergic to these specific foods.
VO. Vegan Optional. Vegan, Recipe, Vegetarian. Vegan, Recipe, Vegetarian.
What does V with a circle around it mean?
The V-Label, a V with a leaf, originated with the European Vegetarian Union. The V-Label is a standardised international vegan and vegetarian label supported by the EVU with the aim of easy identification of vegan and vegetarian products and services.
Large Gulp. Nutrition, Victual, Diet.
What does GF mean in text?
You’ve likely encountered the acronym GF while texting, searching the internet or even in conversation. GF typically means “Girlfriend.” Although it is usually used in written form, it can be used in everyday speech.
What does D Hote mean?
1 : a meal served to all guests at a stated hour and fixed price. 2 : a complete meal of several courses offered at a fixed price.
What does 86 mean in a restaurant?
86 is a commonly used term in restaurants that indicates an item is out of stock or no longer available to be served to guests. This happens often, especially with seasonal, special, or limited-availability items, and it could also indicate that an inventory item has gone bad.
What does 68 mean in a restaurant?
Is There an Opposite for 86? Although this is nowhere near as common, the term 68 is sometimes used when a menu item is once again available.
What does QB mean in restaurant?
QB Business Abbreviation
|1||QB||Airline, Iata Airline Designator, Airline Code|
|1||QB||Restaurant, Italy, Food Additives|
|1||QB||Sport, Football, Game|
|1||QB||Queen, Bee, Coupon|
|1||QB||Government, Library, Agriculture|
Restaurant menus will commonly omit the price and replace it with the term “market price” (often abbreviated to m.p. or mp). This means the “price of the dish” depends on the market price of the ingredients, and is available upon request”. It’s particularly used for seafood, notably lobsters and oysters.
What does HOH stand for in a restaurant?
HOH stands for Heart of House (restaurants)
Restaurant Acronyms, Terms, Titles
|P&A||Promo and Allowance|
|P||Profit and Loss|
What is it called when you saute onions carrots and celery?
The French flavor base called mirepoix is a combination of onion, carrot and celery generally cut to the same size. It’s used in a ratio that’s 2 parts onion to 1 part celery and carrot. Saute in Butter. Mirepoix is the start of many French dishes, such as coq au vin and lamb stew.
Why do they call it holy trinity?
The term refers to the Christian doctrine of the Holy Trinity, which describes God as three divine “persons” in one: Father, Son, and Holy Spirit.
What is celery onion and bell pepper called?
The backbone of Cajun and Creole cooking, the Holy Trinity is a variant of the French mirepoix. Unlike mirepoix, the Holy Trinity is made with equal parts onion, celery, and green bell pepper. Variations may include aromatics such as garlic, parsley, or shallots. What is this?
What does Goated mean?
goated (comparative more goated, superlative most goated) (slang) Being or considered the greatest of all time; best quotations ▼ This restaurant’s fries are absolutely goated!
What does Pog mean on TikTok?
It’s basically a term that originated in the gaming community, and it translates to “Play of the Game.” It refers to a particular moment in a match or game where someone, under immense pressure and high-stakes, managed to pull off a move or game that wowed spectators.
What does no cap mean?
No Cap/Capping: Cap is another word for lie. Saying “no cap” means that you aren’t lying, or if you say someone is “capping,” then you are saying they are lying. Examples: “I’m actually going to be productive today, no cap.” “You actually got tickets to the Bad Bunny concert? You’re capping.”
Is chicken meat yes or no?
A healthy balanced diet can include protein from meat, as well as from fish and eggs or non-animal sources such as beans and pulses. Meats such as chicken, pork, lamb and beef are all rich in protein. Red meat provides us with iron, zinc and B vitamins. Meat is one of the main sources of vitamin B12 in the diet.
What are the 7 kinds of meat?
Different types of meat (Vocabulary)
- Red Meat – Beef, Goat, Lamb.
- Poultry – Chicken and Turkey.
- Pork – Pig’s meat.
- Seafood –Fish, Crab, Lobster.
Can I eat steak everyday?
Research has posed conflicting guidance on how much red meat is healthy to consume without risks, but for those who are concerned about managing risk to the best of their ability, Allt recommends adhering to the World Cancer Research Fund’s guidelines of limiting red meat intake to 12 to 18 ounces per week.
What does F mean in cooking?
Fahrenheit (degrees F)
What does tt mean in a recipe?
This abbreviation (tt) is used for an ingredient amount and means “to taste”. Tt is commonly used in spices, especially with salt and pepper. Each individual likes different amounts of salt and pepper.
What does 2t mean in a recipe?
2 Tablespoons! Showing 3 out of 3 Comments.
What does P mean in nutrition?
The Problem (P)– the Nutrition Diagnosis. The Etiology (E)– the cause/s of the nutrition problem (Nutrition Diagnosis) The Signs and Symptoms (S)– the evidence that the nutrition problem (Nutrition Diagnosis) exists.
What does TSP stand for in cooking?
In a recipe, tsp. is a written abbreviation for teaspoon.
Rule of Thumb. A general rule of thumb is to use initials whenever possible. Items or directions with only one word are represented by the first two to three letters or a combination of three to four letters that phonetically sound out the full word.
V: This dish is vegetarian VE: This dish is vegan GF: This dish is gluten free …O: Can be made to suit the specific dietary requirement.
Advice to establishments for creating a safe, no-fuss gluten-free menu.
LF means Low Food. LF is an acronym for Low Food.
What is the official vegan logo?
The V-Label is an internationally recognised, registered symbol for labelling vegan and vegetarian products and services. For consumers, it is a simple and reliable guide to help them when they are shopping. With the V-Label, companies promote transparency and clarity.
What does the vegan symbol mean?
The Vegan Trademark has been helping people identify that a product is free from animal ingredients since 1990. Registration with the trademark gives brands the confidence to shout about their vegan credentials.
What does the * mean next to a vegetarian or vegan symbol?
Some menu items have an asterisk beside them – this refers to the easily-missed statement on the back of the menu which says “We cannot guarantee that our vegetarian/vegan items have been cooked in dedicated fryers”.
What do you call posh food?
Synonyms, crossword answers and other related words for POSH FOOD [caviar]
What is BF in slang?
(Internet slang) Best friend. initialism.
What does GG mean in texting?
GG is an acronym that means “good game,” and is usually said at the end of online multiplayer games.
What does GFD mean in texting?
GFD. Gone For the Day. showing only Slang/Internet Slang definitions (show all 32 definitions)
What’s du jour mean?
Definition of du jour
1 : made for a particular day —used of an item not specified on the regular menu soup du jour. 2 : popular, fashionable, or prominent at a particular time the buzzword du jour.
What is a la carte cover?
An a la carte place setting or cover is set on the table before the customer arrives. As the customers choose the dishes they would like from the a la carte menu, the place setting will be changed or expanded according to the dishes ordered by each guest.
Does prix fixe mean?
A prix fixe (a French term meaning “fixed price”) is a menu that offers a full meal at a set rate. Typically, that means diners get three courses consisting of an appetizer, entrée, and dessert. Diners choose from multiple options for each of the three courses, but the price remains the same no matter the selection.